CAKE TASTING $65

  • Tastings are scheduled for the last Saturday of each month.

  • Enjoy all of our flavors in your tasting box with cute, mini, 4 layer cake samples.

  • If you have allergies, please let us know. We can make GF and DF for most flavors.

 
 

STEM GINGER & CHAI

A deliciously spiced candied stem ginger sponge filled with white chocolate couverture chai French buttercream.

LEMON POPPYSEED

Zesty sponge made with organic lemons and poppyseeds, layered with French lemon-honey buttercream and fresh lemon curd.

 

CHOCOLATE ESPRESSO HAZELNUT

Moist chocolate cake layered with espresso buttercream, chocolate ganache and hazelnut-caramel buttercream.

 

RASPBERRY TOASTED COCONUT

A vanilla-almond sponge, layered with organic raspberry, coconut and Italian meringue buttercream. Passionfruit available too!

 

CHAMPAGNE & STRAWBERRY

A light and delicate sponge infused with champagne, layered with fresh strawberries, strawberry preserve and Italian meringue buttercream.

 

24 PINEAPPLE CARROT

A spiced pineapple carrot cake with, layered with citrus cream cheese buttercream, toasted pecans and Italian meringue buttercream.

 

RASPBERRY TRUFFLE

A dark chocolate cake, layered with organic raspberry preserve and dark chocolate raspberry truffle ganache.

 

CALIFORNIA APRICOT

An almond sponge, layered with American buttercream, California apricot preserves and Italian meringue buttercream.

 

BANANA & SEA SALT CARAMEL

A spiced banana cake layered with caramelized bananas, toasted walnuts, house-made sea salt caramel buttercream, chocolate ganache and mocha buttercream.